{"id":83259,"date":"2020-03-12T09:33:17","date_gmt":"2020-03-12T08:33:17","guid":{"rendered":"https:\/\/nove.gal\/?page_id=83259"},"modified":"2023-10-13T14:19:16","modified_gmt":"2023-10-13T12:19:16","slug":"restaurante-yayo-daporta","status":"publish","type":"page","link":"https:\/\/nove.gal\/es\/chefs\/yayo-daporta\/restaurante-yayo-daporta\/","title":{"rendered":"Restaurante Yayo Daporta"},"content":{"rendered":"

[vc_row row_height_percent=\u00bb0″ override_padding=\u00bbyes\u00bb h_padding=\u00bb2″ top_padding=\u00bb0″ bottom_padding=\u00bb3″ overlay_alpha=\u00bb50″ equal_height=\u00bbyes\u00bb gutter_size=\u00bb0″ column_width_percent=\u00bb100″ shift_y=\u00bb0″ z_index=\u00bb0″ el_class=\u00bbrestaurante-cabecera\u00bb][vc_column column_width_percent=\u00bb100″ gutter_size=\u00bb0″ expand_height=\u00bbyes\u00bb overlay_alpha=\u00bb50″ shift_x=\u00bb0″ shift_y=\u00bb0″ shift_y_down=\u00bb0″ z_index=\u00bb0″ medium_width=\u00bb0″ mobile_width=\u00bb0″ width=\u00bb2\/3″ el_class=\u00bbchef-sliders4″][vc_single_image media=\u00bb82144″ media_width_percent=\u00bb100″ media_ratio=\u00bbsixteen-nine\u00bb][\/vc_column][vc_column column_width_percent=\u00bb100″ gutter_size=\u00bb3″ override_padding=\u00bbyes\u00bb column_padding=\u00bb2″ overlay_alpha=\u00bb50″ shift_x=\u00bb0″ shift_y=\u00bb0″ shift_y_down=\u00bb0″ z_index=\u00bb0″ medium_width=\u00bb0″ mobile_width=\u00bb0″ width=\u00bb1\/3″ el_class=\u00bbrestaurante-texto\u00bb][vc_custom_heading text_color=\u00bbcolor-132197″ heading_semantic=\u00bbh1″ text_size=\u00bbh1″ text_transform=\u00bbuppercase\u00bb el_class=\u00bbrestaurante-titulo\u00bb subheading=\u00bbYayo Daporta\u00bb]Restaurante Yayo Daporta[\/vc_custom_heading][vc_column_text el_class=\u00bbtexto-estrella\u00bb]<\/p>\n

\n
<\/div>\n

Estrella Michelin<\/p>\n<\/div>\n

\n
<\/div>\n
<\/div>\n

Sol Repsol<\/p>\n<\/div>\n

[\/vc_column_text][vc_column_text el_class=\u00bbrestaurante-direccion\u00bb]R\u00faa Hospital, 7
\n36630 Cambados, Pontevedra
\n0034 986 526 062
\nreservas@yayodaporta.com<\/a>
\nyayodaporta.com<\/a>[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_height_percent=\u00bb0″ override_padding=\u00bbyes\u00bb h_padding=\u00bb2″ top_padding=\u00bb3″ bottom_padding=\u00bb3″ overlay_alpha=\u00bb50″ gutter_size=\u00bb3″ column_width_percent=\u00bb100″ shift_y=\u00bb0″ z_index=\u00bb0″ el_class=\u00bbrestaurante-tabs\u00bb][vc_column width=\u00bb1\/1″][vc_tabs][vc_tab title=\u00bbRestaurante\u00bb tab_id=\u00bb1571037027-1-35″ slug=\u00bbrestaurante\u00bb][vc_column_text el_class=\u00bbrestaurante-tabs-textorestaurante\u00bb uncode_shortcode_id=\u00bb137986″]El restaurante \u2018Yayo Daporta\u2019 abri\u00f3 sus puertas en 2005 en un edificio hist\u00f3rico del centro de Cambados, cuenta con una estrella Michel\u00edn desde 2008 y desde 2015 con dos soles Repsol.<\/p>\n

Ofrece una cocina que definen como cocina gallega actualizada, partiendo siempre de los mejores productos a su alcance, prestando una especial atenci\u00f3n a los mariscos y a los pescados de temporada, a los que aplican las t\u00e9cnicas de cocina m\u00e1s adecuadas sin perder de vista la tradici\u00f3n y acompa\u00f1\u00e1ndolos con los vinos del entorno. Una cocina que se identifica con su situaci\u00f3n y su origen, Cambados.[\/vc_column_text][\/vc_tab][\/vc_tabs][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1″][vc_gallery el_id=\u00bbgallery-176324″ medias=\u00bb82150,82155,82160,82165,82170,82175,82180,82185,82190,82195″ gutter_size=\u00bb3″ screen_lg=\u00bb1000″ screen_md=\u00bb600″ screen_sm=\u00bb480″ single_overlay_opacity=\u00bb50″ single_padding=\u00bb2″][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

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